This garlic parmesan pasta is a quick and easy side dish to make with any meal! The flavors compliment each other and it comes together very quickly because the angel hair cooks so fast!
The angel hair makes this dish light and the sauce makes it easy for one to eat more than they should!
The sauce reminds us of some prepackaged noodles we used to eat from the grocery store in our childhood.
Garlic Parmesan Pasta
Course: sidesCuisine: italian, americanDifficulty: easy
Servings
4
servingsPrep time
10
minutesCooking time
10
minutesTotal time
20
minutes
Cook Mode
Keep the screen of your device on
Ingredients
1/2 pound 1/2 angel hair pasta
1/4 cup 1/4 butter
2 teaspoons 2 garlic, minced
1/4 cup 1/4 heavy cream
1 tablespoon 1 dried parsley
1/2 teaspoon 1/2 salt
1/8 teaspoon 1/8 pepper
1/2 cup 1/2 parmesan cheese, grated
Directions
- Cook angel hair pasta according to package directions.
Drain. - Melt butter in the same pot/pan.
Saute garlic in the butter.
Add the remaining ingredients: heavy cream, dried parsley, salt, pepper, parmesan cheese.
Mix the sauce. - Add the pasta into the sauce.
Mix well. - Serve and enjoy!
Notes
- You can substitute any pasta, but angel hair creates a light side dish to go with any meal.
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